Friday, March 20, 2009

Launch Time!

After years of filling up your inboxes and being the cause for your company’s IT department to flag all your incoming emails, I’ve decided to take my tales to web!

Over the next couple of weeks I’m hoping to add a Foodie’s twist to the site by putting together some cooking stories, recipes and tips. If you have any question from the kitchen please let me know - I love a good culinary Q & A! I appreciate your patients as I figure out this whole posting business. Added Bonus: I've added some of the ‘Classic’ stories from the past year for your time-wasting pleasure.

Your suggestions and advice is welcomed.